Manage master data, implement changes and provide access to stakeholders.
Design your galleys, build modular load plans, analyze and improve planning.
Manage menu grids across cycles, generate meal orders, control costs and reduce food waste.
Offline access to load plans, meal orders and service information for stakeholders on the go.
Track and plan your stock across the network and optimize material flow in real-time.
Capture all inflight catering service requirements and identify the most efficient patterns in the entire network to ensure fully optimized network planning (e.g., selecting the optimal uplift locations).
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